ELECTRIC FOOD BATCH DEHYDRATOR

ELECTRIC FOOD BATCH DEHYDRATOR SPECIFICATIONS

ELECTRIC-FOOD-BATCHbg

Technical Specifications

Application Noodles drying
Heating Medium Steam @ 3–4 bar
Production Rate 500 kg / batch
Max. Temperature 80 °C
Max. Size (W × L × H) in mm 3200 W × 1500 L × 2800 H

Key Features

  • Hybrid heating with steam and electric heater
  • Excellent product quality with attached dehumidifier
  • Uniform hot air circulation
  • Semi-automatic control panel

Explore All Notable Projects

Have a project in mind?

Download Brochures